Lamb Main Course

  • GHOST KATA MASALA

    Succulent lamb, braised golden brown, with chopped onion,  chgarlic and garam masala. Served in a  medium mild masala sauce. 

    Price: £6.95

  • PASANDA KHYBARI

    Tender lamb marinated in yoghurt and spices cooked and served in a creamy sauce. 

    Price: £6.95

  • LAMB MANGLORE

    The unusual mix of cumin seeds and spices, give this dish its distinctive taste, wonderful with extra chilly. 

    Price: £6.95

  • BHUNA GHOST KHYBARI

    Tender lamb cooked in a Garlic, Butter, Tomato, Onions with a touch of ginger and a hint of coriander. 

    Price: £6.95

  • SAG GHOST

    Tender lamb cooked in medium sauces with fresh leaf of spinach new and absolutely delicious. 

    Price: £6.95

  • CHADNI CHOCK

    Spicy lamb cubes cooked with rogan tomato and onion already hot but begs for extra chilly to make it realy fiery 

    Price: £6.95

  • LAMB KORMA

    Lamb well seasoned spiced and flavoured with cashew nuts severed in creamy sauce. 

    Price: £6.95